Spanish Chicken

Name: Spanish Chicken
Cook time: 50 min
Yield: 5
Ingredients: 8 Chicken Thighs; 3 sliced thinly Onion; 2 teaspoons Paprika; Zest and juice of 1 Lemon; Handful Parsley; 150ml Chicken Stock; 1 tablespoon Olive Oil

وصفة Spanish Chicken التقليدية