Vietnamese Grilled Pork (bun-thit-nuong)

Name: Vietnamese Grilled Pork (bun-thit-nuong)
Cook time: 21 min
Yield: 2
Ingredients: 1.5 pounds sliced Pork; 1 package thin Rice Vermicelli; 4-6 Egg Rolls; 3 tablespoons minced Challots; 1.5 tablespoons minced garlic Garlic; ¼ cup Sugar; 1 tablespoon Fish Sauce; ½ tablespoon thick Soy sauce; ½ tablespoon Pepper; 3 tablespoons Olive Oil

وصفة Vietnamese Grilled Pork (bun-thit-nuong) التقليدية