Shakshuka

Name: Shakshuka
Cook time: 25 min
Yield: 4
Ingredients: 1 tbs Olive Oil; 2 chopped Red Onions; 1 finely chopped Red Chilli; 1 clove Garlic; Chopped Coriander; 800g Cherry Tomatoes; 1 tbs Caster Sugar; 4 Eggs; Spinkling Feta

وصفة Shakshuka التقليدية