Thai curry noodle soup — تايلاندية

Name: Thai curry noodle soup — تايلاندية
Cook time: 52 min
Yield: 2
Ingredients: 1 teaspoon Vegetable Oil; 1 tbsp Thai Green Curry Paste; 220g Stir-fry Vegetables; 150g Raw King Prawns; 150ml Coconut Milk; 225ml Vegetable Stock; 250g Udon Noodles; 10g Coriander; 10g Basil; 1 sliced Red Chilli

وصفة Thai curry noodle soup التقليدية — وصفة بحري تايلاندية